🥩 Nutrition Tool

Protein Calculator - Daily Protein Intake Calculator

Calculate daily protein requirements for muscle gain, weight loss, and maintenance. Get personalized protein intake recommendations based on body weight, activity level, and fitness goals. Find optimal protein dosage for athletes, bodybuilders, and general health with our free protein calculator.

Protein Calculator

Calculate your optimal daily protein intake

18 Years 80 Years
40 kg 200 kg
Daily Protein Requirement
150 g
2.0 g/kg body weight
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Per Meal (4 meals)
37.5 g
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Protein Calories
600 kcal
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% of Daily Calories
30%

Protein Recommendations by Goal

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Weight Loss
1.8-2.5 g/kg
135-188 g/day
High protein preserves muscle during deficit
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Maintenance
1.6-2.2 g/kg
120-165 g/day
Optimal for health and muscle maintenance
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Muscle Gain
2.0-2.8 g/kg
150-210 g/day
Maximum protein for muscle building

Optimal Protein Distribution

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Breakfast
35 g
7:00 AM
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Lunch
40 g
12:00 PM
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Post-Workout
40 g
5:00 PM
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Dinner
35 g
8:00 PM
Pro Tip: Distribute protein evenly (25-40g per meal) for maximum muscle protein synthesis. Space meals 3-4 hours apart.

High-Protein Food Sources

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Chicken Breast
31g per 100g
484g for 150g protein
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Lean Beef
26g per 100g
577g for 150g protein
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Salmon
25g per 100g
600g for 150g protein
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Eggs (Large)
6g per egg
25 eggs for 150g protein
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Greek Yogurt
10g per 100g
1500g for 150g protein
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Lentils
9g per 100g
1667g for 150g protein
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Almonds
21g per 100g
714g for 150g protein
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Whey Protein
25g per scoop
6 scoops for 150g protein

How Protein Calculator Works

Calculate your protein needs in 3 steps:

1

Enter Your Profile

Input gender, age, body weight, activity level, and fitness goal. Calculator adjusts protein recommendations based on your individual needs and training intensity.

2

Get Personalized Target

Receive science-based protein recommendation (g/kg body weight). Ranges from 0.8 g/kg (sedentary) to 2.8 g/kg (intense muscle building) based on research and sports nutrition guidelines.

3

Plan Your Meals

See protein distribution across 4 meals, high-protein food sources, and serving sizes needed to hit your daily target. Track progress and adjust based on results.

Understanding Protein Requirements

Sedentary Adults (RDA)

0.8 g/kg
  • ✅ Minimum to prevent deficiency
  • ✅ No regular exercise
  • ✅ Office workers, low activity
  • ❌ NOT optimal for muscle mass
  • ❌ Will lose muscle over time

Active Adults

1.2-1.6 g/kg
  • ✅ General fitness, health
  • ✅ Recreational exercise 2-3×/week
  • ✅ Maintains muscle mass
  • ✅ Supports recovery
  • ✅ Good for most people

Strength Athletes

1.6-2.2 g/kg
  • ✅ Weight training 4-6×/week
  • ✅ Muscle maintenance during cut
  • ✅ Optimal for body recomposition
  • ✅ Supports workout recovery
  • ✅ Research-validated range

Muscle Building

2.0-2.8 g/kg
  • ✅ Intense training (6-7×/week)
  • ✅ Calorie surplus for muscle gain
  • ✅ Maximum muscle protein synthesis
  • ✅ Competitive bodybuilders
  • ⚠️ Higher than needed for most

Research Consensus: 1.6-2.2 g/kg is optimal for most strength athletes. Going above 2.4 g/kg shows no additional muscle gain in studies. Excess protein converts to glucose or fat, not extra muscle.

Protein Timing & Meal Distribution

Meal Frequency

Eat protein 4-5 times daily, spaced 3-4 hours apart. Each meal triggers muscle protein synthesis for ~3 hours. More frequent meals = more growth signals. Total daily protein matters most, but distribution optimizes gains.

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Protein Per Meal

25-40g protein per meal maximizes muscle protein synthesis. Below 20g = suboptimal. Above 40g = no extra benefit for muscle (excess oxidized for energy). Larger athletes can utilize up to 50g per meal.

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Post-Workout Window

Consume 20-40g protein within 2 hours post-workout. "Anabolic window" exists but is 24-48 hours, not 30 minutes! Total daily protein > timing. Pre-workout protein works equally well if digested.

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Before Bed Protein

30-40g slow-digesting protein (casein, cottage cheese) before sleep prevents overnight muscle breakdown. Sleep = 8-hour fast. Nighttime protein supports recovery, growth hormone release, and morning muscle preservation.

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Leucine Threshold

Need 2-3g leucine per meal to trigger muscle protein synthesis. Animal proteins have ~8-10% leucine. Plant proteins lower (~6-7%). This is why 25-30g animal protein = 35-40g plant protein for same effect.

Protein + Carbs

Combining protein with carbs (2:1 carb:protein ratio) post-workout enhances glycogen replenishment and insulin response. Not necessary for muscle growth if daily protein is adequate, but helps recovery and performance.

Protein Quality & Absorption

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Complete Proteins

Animal sources (meat, fish, eggs, dairy) contain all 9 essential amino acids in optimal ratios. Highest bioavailability (90-100%). Best for muscle building. Include 60-80% of protein from animal sources if possible.

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Plant Proteins

Most plant proteins (except soy, quinoa) are incomplete - missing or low in 1+ essential amino acids. Lower leucine content. Combine different plants (rice + beans) to get complete profile. Eat 20-30% more to match animal protein.

Fast vs Slow Proteins

Whey = fast (absorbed 1-2 hours), spikes muscle protein synthesis. Casein = slow (6-8 hours), provides sustained amino acids. Both equally effective for muscle gain. Fast proteins better post-workout, slow proteins before bed.

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Protein Powder vs Whole Foods

Powders are convenient, absorbed faster, but whole foods provide vitamins, minerals, fiber. Aim for 80% whole foods, 20% supplements. 1-2 protein shakes daily is fine. Whole food always superior when available and affordable.

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Digestibility (PDCAAS)

Whey, casein, egg, soy = 1.0 (perfect score). Beef = 0.92. Beans = 0.68. Wheat = 0.42. Lower score = more waste, less muscle building per gram. Choose high-PDCAAS sources for efficiency.

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Protein Cooking Methods

Cooking denatures protein but doesn't reduce quality or bioavailability. Grilling, baking, boiling all work equally. Avoid excessive charring (creates carcinogens). Raw eggs have lower absorption than cooked (51% vs 91%).

Protein Myths Debunked

Myth: High Protein Damages Kidneys

FACT: High protein is safe for healthy kidneys. Studies show 2.5-3 g/kg has no adverse effects in healthy adults. Pre-existing kidney disease = different story. If kidneys are healthy, high protein is fine long-term.

Myth: Only 30g Protein Absorbed Per Meal

FACT: Your body absorbs ALL protein you eat. Confusion stems from muscle protein synthesis maxing at ~30-40g. Excess protein is used for energy, other tissues, not "wasted." Large meals are fine, just not optimal for muscle.

Myth: Protein Causes Osteoporosis

FACT: High protein INCREASES bone density, doesn't decrease it. Yes, protein increases calcium excretion, but also increases calcium absorption. Net effect = stronger bones. Protein + calcium + vitamin D = optimal bone health.

Myth: Plant Protein Inferior to Animal

FACT: Plant proteins CAN build muscle equally well if: (1) eat enough total protein (+20-30% more), (2) combine different sources, (3) supplement leucine if needed. Vegan bodybuilders exist. Just requires more planning.

Myth: More Protein = More Muscle

FACT: Muscle gain plateaus at 1.6-2.2 g/kg. Studies show 2.4+ g/kg provides NO extra muscle gain. Excess protein converts to glucose or fat. Training stimulus + adequate protein = muscle. More protein ≠ more gains past optimal.

Myth: Post-Workout Protein Within 30 Min

FACT: "Anabolic window" is 24-48 hours, not 30 minutes. Total daily protein > timing. If you ate pre-workout, you're already in positive protein balance. Post-workout protein helpful but not urgent. Don't stress timing.

Why Use Our Protein Calculator?

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Goal-Specific Recommendations

Personalized protein targets for weight loss (1.8-2.5 g/kg), maintenance (1.6-2.2 g/kg), or muscle gain (2.0-2.8 g/kg). Science-based ranges adjusted for your activity level and goals.

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Meal Distribution Plan

See optimal protein spread across 4 meals. Know exactly how much protein to eat at breakfast, lunch, post-workout, and dinner for maximum muscle protein synthesis throughout the day.

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Food Source Calculator

Instantly see how much chicken, beef, fish, eggs, or protein powder needed to hit your daily target. Compare 8 popular protein sources with exact serving sizes required.

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Complete Nutritional Context

View protein calories (4 kcal/g), percentage of daily calories, and per-meal targets. Understand how protein fits into your overall calorie and macro targets for complete nutrition planning.

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Metric & Imperial Units

Switch between kg and lbs instantly. Universal calculator for global users from USA, UK, Europe, Asia, Australia. Track protein intake in your preferred measurement system.

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Free & Mobile Friendly

Calculate protein needs on any device. Track daily protein at gym, home, or meal prep. No signup required. Instant results based on latest sports nutrition research!

Frequently Asked Questions

How much protein do I need per day?

Depends on activity level and goals: Sedentary adults need 0.8 g/kg (RDA minimum). Active adults need 1.2-1.6 g/kg for health. Strength athletes need 1.6-2.2 g/kg (optimal range validated by research). Muscle building needs 2.0-2.8 g/kg (maximum benefit). Example: 75kg person training 4×/week = 120-165g protein daily.

Can I eat too much protein?

Yes, but it's hard to reach dangerous levels. Healthy kidneys can handle 2.5-3 g/kg long-term with no issues. Above 3 g/kg provides no extra muscle benefit and displaces other important nutrients (carbs, fats). Excess protein converts to glucose or fat. Practical limit: 2.2-2.5 g/kg for most athletes. More protein ≠ more gains past this point.

Is protein timing important?

Somewhat, but TOTAL daily protein matters most. Optimal timing: 4-5 meals with 25-40g protein each, spaced 3-4 hours apart. Post-workout protein within 2 hours helps but isn't critical. Before bed protein (30-40g slow-digesting casein) prevents overnight muscle breakdown. Don't stress exact timing - hitting daily total is 80% of results.

Are protein powders necessary?

No, but convenient! You can get all protein from whole foods (chicken, fish, eggs, dairy, legumes). Protein powder benefits: convenient, portable, fast absorption post-workout, cost-effective per gram. Recommended approach: 80% whole foods, 20% supplements (1-2 shakes daily). Whole food always superior when available. Powder is a supplement, not replacement.

What's the best protein source?

Animal proteins are superior for muscle building: Whey protein (fast absorption, high leucine), Chicken/Turkey (lean, affordable), Eggs (complete amino acids, versatile), Greek yogurt (high protein, probiotics), Fish (protein + omega-3s). Plant options: Soy (complete protein), combination of rice + beans, quinoa (complete). Animal proteins have higher bioavailability (90-100% vs 60-80% for plants).

Does high protein damage kidneys?

No, if kidneys are healthy! Decades of research show 2-3 g/kg has zero adverse effects on healthy kidneys. High protein increases kidney workload but doesn't damage them (like exercise increases heart workload = strengthens it). PRE-EXISTING kidney disease = different story, consult doctor. For healthy people, high protein is safe long-term.

Can I build muscle on a plant-based diet?

Yes, but requires more planning! Plant proteins lower in leucine and often incomplete (missing essential amino acids). Solution: (1) Eat 20-30% more total protein, (2) Combine different plant sources (rice + beans = complete), (3) Consider leucine supplement (2-3g per meal), (4) Focus on high-quality plant proteins: soy, quinoa, hemp, pea protein powder. Vegan bodybuilders exist!

How much protein can body absorb per meal?

Your body absorbs ALL protein you eat - 100%! Confusion: muscle protein synthesis maxes at 25-40g per meal. Eating 60g protein = 25-40g used for muscle, rest used for energy, enzymes, hormones, other tissues. Not "wasted." Optimal for muscle: 25-40g per meal, 4-5 times daily. But large meals are fine nutritionally, just not optimal for maximizing muscle gains.